Ingredients:
Vegetables
Onions (1/2)
Tomatoes (1)
Salt
Chili/coriander
Turmeric
Water
Cut up vegetables into bite size pieces
Directions:
Microwave for 10 minutes. In a pan, add oil and fry mustard seeds and add to microwaved vegetable mix.
Note: If using cabbage, add chana dahl. Add fennel and bay (brinji) leaves to the mustard seeds thali.
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